I had the best, almost sacred Halloween! I entertained at my house after a very small group of friends and I enjoyed a haunted Salt Lake City bus tour. I served home-made rum cider and an appetizer of local, organic apples and home-canned plum habañero sauce on a baguette w/ morbier cheese and spring greens. (And Halloween candy.) We spent late evening each telling our ghosts’ stories – I mean the stories of the spirits of our ancestors and lost children and friends and brothers. And laughed our asses off. And really had… just a lovely time together. I’m so blessed.
(“The universe is conspiring to benefit me!”)
(“I’m rich with pocket magic!”)
(Oh, and my Grandpa came by. No, really, he did. Hi, Grandpa! I love you. Thank you.)